03/10/2020 21:41

Recipe of Award-winning My Christmas Marshmallow Chocolate Chip Cookies

by Michael Rose

My Christmas Marshmallow Chocolate Chip Cookies
My Christmas Marshmallow Chocolate Chip Cookies

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my christmas marshmallow chocolate chip cookies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Christmas Marshmallow Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. My Christmas Marshmallow Chocolate Chip Cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook my christmas marshmallow chocolate chip cookies using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make My Christmas Marshmallow Chocolate Chip Cookies:
  1. Make ready 1 stick salted butter (melted)
  2. Make ready 1/2 cup brown sugar
  3. Prepare 1/4 cup granulated white sugar
  4. Get 1 large egg
  5. Make ready 2 tsp vanilla extract
  6. Prepare 1 2/3 cup all-purpose flour
  7. Get 1 tsp baking soda
  8. Take 1/2 tsp salt
  9. Make ready 1/2 cup dark chocolate chips
  10. Make ready 1/2 cup white chocolate chips
  11. Take 1 cup mini marshmallows
  12. Prepare 1/4 cup red and green sprinkles
Steps to make My Christmas Marshmallow Chocolate Chip Cookies:
  1. Pre heat oven to 350 degrees.
  2. Add the melted butter, brown sugar, and granulated sugar to the bowl of a stand mixer and beat until well combined.
  3. Beat in the egg and vanilla extract.
  4. Dump in the flour, baking soda and salt. Mix until combined. Dough will be soft.
  5. Stir in the dark and white chocolate chips and the sprinkles.
  6. Portion balls to medium size.
  7. Bake for 11 minutes exactly. Do not overbake. Cookies may look a bit underdone, but they will set up as they cool.
  8. Let cookies set on baking sheet for at least 5 minutes before eating.
  9. Store tightly covered for up to 5 days.

So that is going to wrap this up for this special food my christmas marshmallow chocolate chip cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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