21/11/2020 06:37

Recipe of Award-winning Dominican Style Spaghetti

by Carrie Padilla

Dominican Style Spaghetti
Dominican Style Spaghetti

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dominican style spaghetti. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Dominican Style Spaghetti is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Dominican Style Spaghetti is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook dominican style spaghetti using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Dominican Style Spaghetti:
  1. Get 1 box thin spaghetti (cooked)
  2. Get 1 onion minced
  3. Make ready 1/2 green pepper minced
  4. Get 1 tbs adobo
  5. Take 1 packet sazon
  6. Make ready 1-2 cans (14.5 oz) tomato sauce
  7. Take 1/2 c - 1 cup tomato paste
  8. Prepare 1 tbs butter
  9. Get 1/4 c evaporated milk or 1 percent
  10. Take 1 tso sugar
  11. Make ready 1 c startchy water
  12. Make ready 2 garlic cloves minced
Instructions to make Dominican Style Spaghetti:
  1. Pour oil into a skillet over medium. Add chopped pepper, onion and garlic, let cook about 2-5min. Add sazon, adobo & black pepper. Let cook for 2minutes, stirring occasionally. Add tomato paste, tomato sauce & starchy water. Let simmer for 5 minutes.
  2. Add milk, butter & sugar. Let cook until melted. Add pasta into sauce & toss to mix. You can add a little more seasoning if necessary.

So that’s going to wrap it up with this exceptional food dominican style spaghetti recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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