Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, overnight sausage egg casserole (crock pot). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
overnight sausage egg casserole (crock pot) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. overnight sausage egg casserole (crock pot) is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook overnight sausage egg casserole (crock pot) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make overnight sausage egg casserole (crock pot):
- Make ready shredded potatoes (hashbrowns)
- Take eggs
- Take shredded cheese (I used cheddar)
- Make ready milk
- Prepare salt
- Take pepper
- Take garlic powder
- Make ready onion powder
- Take uncooked sausage
Steps to make overnight sausage egg casserole (crock pot):
- Spray crock pot with nonstick cooking spray.
- Press potatoes into bottom of pot and about 3" up the sides.
- Whisk together eggs, milk, cheese, and seasonings.
- Crumble sausage into egg mixture and stir.
- Cover and cook on low 8 hours… or until you wake up.
So that is going to wrap it up for this special food overnight sausage egg casserole (crock pot) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
