12/09/2020 17:06

How to Make Any-night-of-the-week Samosa and spring rolls

by Pauline Logan

Samosa and spring rolls
Samosa and spring rolls

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, samosa and spring rolls. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Samosa and spring rolls is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Samosa and spring rolls is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook samosa and spring rolls using 20 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Samosa and spring rolls:
  1. Take Mincemeat
  2. Take Green pepper
  3. Make ready Grinded garlic
  4. Prepare Sliced onions
  5. Get Maggi
  6. Make ready Salt
  7. Make ready 1 teaspoon mixed spices
  8. Prepare 2 cups plain flour
  9. Prepare 1 tablespoon cornflour
  10. Take 1 teaspoon baking powder
  11. Take Pinch salt
  12. Prepare Water
  13. Make ready 1 teaspoon cardamom,cumin,coriander,fennel and garlic spice
  14. Make ready Spring rolls
  15. Take Cabbage
  16. Get Carrot
  17. Get Copped onions
  18. Take Maggi
  19. Get Salt
  20. Prepare Sugar
Steps to make Samosa and spring rolls:
  1. Boil your meat and one maggi
  2. Add your onions after like 20 minutes. Add green pepper,curry powder,mixed spices and other spices and stir. Cover your pot and let it cook.
  3. When it’s done.pour your mean into a colender and let it drain
  4. In a large bowl. Add your flour,salt,baking powder,corn flour and add water then whisk until smooth and a little bit watery
  5. Using a brush. apply the flour mixture into a non stick pan.turn it. When the pan get sticky wipe it with a clean towel
  6. Cut your cabbage in small size. Grate the carrot.
  7. In a colender mix your ingredients and let it drain cause you want it dry

So that’s going to wrap it up for this special food samosa and spring rolls recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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