Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dark chocolate christmas tea. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dark Chocolate Christmas Tea is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Dark Chocolate Christmas Tea is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Christmas Tea:
- Make ready 1 each Guayaki brand 'Mate Chocolatte' tea bag
- Get 1/2 cup water
- Get 1/2 cup Unsweetened Vanilla Almond Milk
- Prepare 1 1/2 tsp Dutch Process Cocoa Powder
- Take Optional, a dash or so of one or each
- Make ready cayenne pepper
- Take ground ginger
Instructions to make Dark Chocolate Christmas Tea:
- Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
- Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
- Remove tea bag, squeeze out liquid back into cup
- Add cocoa and optional spices, stir to combine. Enjoy
So that is going to wrap this up for this exceptional food dark chocolate christmas tea recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
