Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, turkey pot pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Turkey Pot Pie is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Turkey Pot Pie is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey pot pie using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Pot Pie:
- Prepare 1/3 cup butter
- Prepare 2 tbsp minced onion
- Make ready 1/3 cup flour
- Take 1/2 tsp salt
- Prepare 1/4 tsp black pepper
- Prepare 14 oz chicken broth
- Get 1/2 cup milk
- Get 3 cup diced or shredded turkey
- Make ready 2 cup frozen mixed vegetales
- Prepare 1 packages buttery biscuit dough (tube)
Instructions to make Turkey Pot Pie:
- Preheat oven to 375°F
- In a medium saucepan, melt butter. Add onions.
- Add flour, salt and pepper. Slowly pour in chicken broth and milk.
- Cook over medium heat, stirring, until thick and bubbly.
- Stir in turkey and vegetables. Remove from heat.
- Pour mixture in ungreased 9x13 casserole dish.
- Flatten biscuits out to about 1/4 inch thick. Lay on top of turkey mixture. Bake at 375 for 15-20 minutes or until biscuits are golden brown.
So that’s going to wrap this up for this exceptional food turkey pot pie recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
