10/12/2020 08:39

Recipe of Award-winning Peppermint Bark Muddy Buddies

by Nell Howell

Peppermint Bark Muddy Buddies
Peppermint Bark Muddy Buddies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peppermint bark muddy buddies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Peppermint Bark Muddy Buddies is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Peppermint Bark Muddy Buddies is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peppermint bark muddy buddies using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peppermint Bark Muddy Buddies:
  1. Get 6 cup Chex rice cereal
  2. Prepare 10 oz white chocolate chips
  3. Take 1/2 cup powdered sugar
  4. Take 1 box candy canes, unwrapped
Steps to make Peppermint Bark Muddy Buddies:
  1. Crush the candy canes or use a food processor to make a fine powder. Combine powdered sugar and candy cane dust in a zip lock bag. If candy canes are out of season you can use 2 cups of peppermint hard candy.
  2. Melt white chocolate chips in microwave in 30 second intervals or over a double boiler until melted.
  3. In a large bowl add melted chocolate to the cereal;.toss to combine. Make sure cereal is evenly coated with the white chocolate. Add to zip lock bag with sugar/candy cane dust.
  4. Close zip lock bag and shake well to combine. Make sure each cereal piece is covered with candy cane dust. Enjoy!

So that is going to wrap this up for this exceptional food peppermint bark muddy buddies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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