Step-by-Step Guide to Make Any-night-of-the-week Stollen
by Wayne Townsend
Stollen
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stollen. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stollen is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Stollen is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have stollen using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stollen:
Prepare For Marzipan
Prepare 75 g almond powder
Take 25 g sugar
Get 25 g granulated sugar
Get 1/2 egg white
Get For Bread dough
Take 25 g butter or margarine
Get 175 g all-purpose flour*
Get lemon peel of 1/2 lemon
Take 1 pinch salt
Make ready 90 ml milk
Make ready 1/4 tsp spices of your choice
Take 1/2 tsp active east
Take nuts (walnuts, hazel nuts etc.) and dried fruits (raisins, orange peel, apricot etc.)
Prepare *you can mix bread flour and pastry flour
Steps to make Stollen:
Prepare the marzipan. Mix the almond powder, sugar and granulated sugar.
Add the egg white and mix well until the dough until it sticks together.
Wrap in plastic wrap and make a bar (about 20-25 cm long). Store in a fridge.
Prepare the bread dough. Mix all the ingredients except for dried fruits and nuts. And knead well. Then, add the fruits and nuts. Let it rise in a warm place until the size doubles.
Spread the dough to 25-30cm long. Place the marzipan bar slightly to your side from the center. and fold from the other side to your side to cover the marzipan. Use some water to stick the both ends of the dough.
Let it rise in a warm place for about 30-60 minutes. Preheat the oven to 200 C.
Bake in the oven for about 25 minutes. Turn in the middle if necessary.
Sprinkle powdered sugar.
So that is going to wrap it up with this exceptional food stollen recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!