02/11/2020 13:20

Recipe of Award-winning Italian Christmas cookies

by Fannie James

Italian Christmas cookies
Italian Christmas cookies

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, italian christmas cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Italian Christmas cookies is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Italian Christmas cookies is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have italian christmas cookies using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Italian Christmas cookies:
  1. Prepare 3 1/2 cups flour
  2. Make ready 4 tsp baking powder
  3. Make ready 1 cup sugar
  4. Get 4 eggs
  5. Take 1/2 cup butter
  6. Make ready 2 tsp vanilla
  7. Get 2 cups confection sugar
  8. Get 2 tsp vanilla
  9. Make ready 6 tsp water
Instructions to make Italian Christmas cookies:
  1. Sift dry ingredients. Cream butter and sugar, beat eggs add vanilla.
  2. Knead and add flour as needed to keep dough from sticking to hands.
  3. Pinch off dough, roll in hands to form a log and then twirl into shape. Place on wax paper covered cookie sheet.
  4. Bake at 375° for 10 minutes.
  5. Icing: Stir until creamy. Dip cookie into icing and sprinkle with trim.
  6. Place on wire rack with wax paper under rack to collect the icing drips.

So that is going to wrap it up for this special food italian christmas cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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