Recipe of Homemade Danish Christmas Rice Pudding

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, danish christmas rice pudding. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Danish Christmas Rice Pudding is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Danish Christmas Rice Pudding is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook danish christmas rice pudding using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Danish Christmas Rice Pudding:

1. Prepare 300 ml water
2. Prepare 180 g rice
3. Take 1 liter milk
4. Prepare 1/2 tsp salt
5. Prepare 4 tbsp sugar
6. Get 2 tsp cinnamon
7. Make ready 50 g butter

Steps to make Danish Christmas Rice Pudding:

1. Put rice and water in a pot and bring it to a boil
2. Boil for about 2 mins, then add the salt
3. Now add all the milk and bring to a boil again
4. As soon as the milk starts boiling, quickly remove the pot and wrap it completely in a towel
5. Put the wrapped bundle of ricey goodness under your bed covers and leave it there for about 2.5 hours
6. While you wait, you can prepare the topping by mixing the cinnamon and sugar (not that it takes 2.5 hours to do that…)
7. If the pudding is still a little thin/watery after the wait, you can give it a quick boil to get rid of the remaining liquid
8. Serve in a small bowl, spread the cinnamon sugar, and put a small chunk of butter in the middle. Merry Christmas!

So that is going to wrap it up with this special food danish christmas rice pudding recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!