03/11/2020 08:27

Steps to Make Quick Family favourite Christmas EggNog

by Shawn Maldonado

Family favourite Christmas EggNog
Family favourite Christmas EggNog

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, family favourite christmas eggnog. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Family favourite Christmas EggNog is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Family favourite Christmas EggNog is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook family favourite christmas eggnog using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Family favourite Christmas EggNog:
  1. Make ready 1400 ml whole milk
  2. Get 600 ml heavy or double cream
  3. Make ready 2 Vanilla bean pods split with seeds removed
  4. Take 3/4 piece freshly grated nutmeg
  5. Get 3 cinnamon sticks
  6. Take 350 ml vanilla spiced rum
  7. Get 7 large eggs
  8. Prepare 200 g granulated sugar
Steps to make Family favourite Christmas EggNog:
  1. Combine milk, cream, nutmeg, cinnamon sticks, and vanilla seeds and the pods into a large saucepan. Bring to the boil slowly then remove from the heat
  2. Whisk the egg yolks and sugar together until thick ribons form, then slowly add and whish into the milk mixture
  3. Add the Rum and continue slowly whisking with a hand whisk. Rum can be substitued for brandy.
  4. Allow to steep over night in the fridge
  5. Sieve out the mixture removing the cinnamon and vanilla pods
  6. Whisk egg whites until soft peaks form. Fold into the milk mixture and serve in christmasy glasses or mugs
  7. Garnish with freshly grated nutmeg and a cinnamon stick, with a mini gingerbread man at the side to dip in :)
  8. Adapted from a Jamie Oliver recipe
  9. If heating through serve before allowing to steep and do not add the egg whites. Do not reheat
  10. Also goes well with a little gingerbread

So that is going to wrap this up with this special food family favourite christmas eggnog recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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