09/12/2020 15:46

Recipe of Super Quick Homemade Chicken Pot Pie

by Leona Shelton

Chicken Pot Pie
Chicken Pot Pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken pot pie. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Pot Pie is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chicken Pot Pie is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken pot pie using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pot Pie:
  1. Get Frozen mixed veggies
  2. Get Chicken breasts
  3. Take Cream of mushroom soup
  4. Prepare Cream of chicken soup
  5. Make ready Salt and pepper
  6. Get Pie crust
Instructions to make Chicken Pot Pie:
  1. Boil the chicken enough to shred (Don't fully cook the chicken). Heat the oven to 350°F.
  2. Lay out the first layer of the pie crust. Then mix the chicken, cream of chicken, cream of mushroom, veggies, and salt & pepper together in separate bowl.
  3. Add the mixture into the bowl with the first layer of crust. Spread it evenly throughout the dish. Once done unroll the other pie crust and lay on top. Make sure the crust covers the whole dish. Pinch the outer edges of the crust or use a fork. Make sure to put slits in the top.
  4. Cook for one hour!! Once done, Enjoy!

So that is going to wrap it up for this special food chicken pot pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


close