Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, yule log. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Yule log is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Yule log is something which I have loved my whole life.
Today, a chocolate Yule log or "bûche de Noël" is very popular! Learn more about this ancient tradition. The Story Behind Yule and the Yule Log. Disney Christmas Yule Log featuring special character guests. [Yule Log Audio] It's Beginning To Look A Lot Like Christmas - Pentatonix.
To get started with this particular recipe, we must prepare a few ingredients. You can have yule log using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Yule log:
- Get 6 egg whites, room temperature (appx 1 hr)
- Prepare 3/4 cup suga
- Get 6 egg yolks
- Prepare 1/3 cup unsweetened cocoa
- Make ready 1 1/2 teaspoons vanilla extract
- Prepare 1 dash salt
- Prepare confectioners' sugar
- Prepare Filling
- Take 1 1/2 cups heavy cream, chilled
- Get 1/2 cup confectioners' sugar
- Take 1/4 cup unsweetened cocoa
- Make ready 2 teaspoons instant coffee
- Prepare 1 teaspoon vanilla extract
A Yule log is a large log which is burned in the hearth as a part of traditional Yule or Christmas celebrations in some cultures. In Northern Europe, winter festivities were once considered to be a. A yule log is burned because it is believed to bring good luck. Find yule log stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Yule log:
- Grease the bottom of a 15x10x1" jelly roll pan; line w/ waxed paper; grease slightly. Preheat oven to 375. In a lg electric mixer bowl, at high speed, beat egg whites until soft peaks form when beaters are slowly lifted. Add 1/4 c sugar, 2 T at a time, beating until stiff peaks form when beaters are slowly lifted.
- With the same beaters, beat yolks at high speed, adding remaining 1/2 c sugar, 2 T at a time; beat until mixture is very thick, appx 4 minutes. At low speed, beat in cocoa, vanilla, salt, just until smooth. With wire whisk or rubber spatula, gently fold cocoa mixture into egg whites just until blended (no egg whites should show).
- Spread evenly in pan. Bake 15 minutes, just until surface springs back when gently pressed with fingertip. Sift confectioner's sugar in a 15x10" rectangle on a clean linen towel. Turn cake out on sugar; lift off pan; peel paper off cake. Roll up cake jelly-roll-fashion, starting with the short end towel and all. Cool completely on rack, seam side down.
- FILLING: Combine ingredients in medium bowl. Beat with electric mixer until thick; chill.
- TO ASSEMBLE: Unroll cake; spread with filling to 1" from edge; reroll. Place, seam side down, on plate. Cover loosely with foil. Chill at least 1 hour before serving.
- TO SERVE: Sprinkle yule log w/ confectioner's sugar and decorate with red candied cherries and green angelica "leaves". If you can't find angelica, use cut up green candied cherries. - NOTE:You may make the Yule Log up to a week ahead and freeze, wrapped in foil. Let stand at room temperature for 1 hour before serving.
A yule log is burned because it is believed to bring good luck. Find yule log stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Yule log definition is - a large log formerly put on the hearth on Christmas Eve as the foundation of the fire. Yule log is a large log burned in the hearth of the house.
So that is going to wrap this up for this special food yule log recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
