Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, one pot spinach artichoke pasta with chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
One pot spinach artichoke pasta with chicken is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. One pot spinach artichoke pasta with chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook one pot spinach artichoke pasta with chicken using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make One pot spinach artichoke pasta with chicken:
- Take chicken breast, thin sliced
- Make ready onion, thin sliced
- Get oil
- Take artichokes, drained chopped
- Prepare mushrooms, sliced thin
- Make ready chicken broth
- Take fetuccini
- Make ready pepper cracked
- Get oregano
- Get thyme
- Prepare shredded parmesan cheese
- Make ready spinach frozen
Instructions to make One pot spinach artichoke pasta with chicken:
- Add oil to pan. Add chicken. While thats cooking cut onion. Add onion.
- Add mushrooms and artichokes.
- Add chicken broth and fettuccine. Bring to a boil and add thyme, oregano, and ground pepper. Place lid on top and simmer for 15 minutes. STIR OFTEN TO KEEP NOODLES FROM STICKING .
- Add parmesan cheese. Stir. Add frozen spinach to the pot. Stir in to cook. Serve hot.
So that’s going to wrap it up for this exceptional food one pot spinach artichoke pasta with chicken recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
