Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, one pot spinach artichoke pasta with chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
One pot spinach artichoke pasta with chicken is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. One pot spinach artichoke pasta with chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have one pot spinach artichoke pasta with chicken using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make One pot spinach artichoke pasta with chicken:
- Get lb chicken breast, thin sliced
- Prepare large onion, thin sliced
- Get 2 tbsp oil
- Prepare 1 can artichokes, drained chopped
- Take 4 mushrooms, sliced thin
- Take 5 cup chicken broth
- Take fetuccini
- Get pinch pepper cracked
- Prepare tsp oregano
- Take tsp thyme
- Take 1/4 cup shredded parmesan cheese
- Get 10 oz spinach frozen
Instructions to make One pot spinach artichoke pasta with chicken:
- Add oil to pan. Add chicken. While thats cooking cut onion. Add onion.
- Add mushrooms and artichokes.
- Add chicken broth and fettuccine. Bring to a boil and add thyme, oregano, and ground pepper. Place lid on top and simmer for 15 minutes. STIR OFTEN TO KEEP NOODLES FROM STICKING .
- Add parmesan cheese. Stir. Add frozen spinach to the pot. Stir in to cook. Serve hot.
So that’s going to wrap it up with this special food one pot spinach artichoke pasta with chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
