Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, eggnog french toast. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Eggnog French Toast is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Eggnog French Toast is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook eggnog french toast using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Eggnog French Toast:
- Get Toast
- Make ready 6 slices Brioche
- Make ready 2/3 cup eggnog
- Get 3 egg yolks
- Prepare 2 tablespoons Armaretto/Brandy
- Prepare pinch nutmeg
- Make ready 2 tablespoons butter
- Get Maple syrup
- Make ready 4 tablespoons butter
- Make ready 5 tablespoons maple syrup
- Take 3-4 tablespoons Armaretto/Brandy
Steps to make Eggnog French Toast:
- Whisk eggnog, egg yolks, brandy, and nutmeg
- Dip the bread in the mixture and fry
- In a small pan, melt butter and maple syrup over medium heat, 2-3 minutes until thickened. Add the Armaretto/Brandy
So that’s going to wrap it up for this exceptional food eggnog french toast recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
