Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brown butter sage sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Brown butter sage sauce is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Brown butter sage sauce is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have brown butter sage sauce using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Brown butter sage sauce:
- Get 6 each Fresh sage, i buy the sage plant and use the leaves
- Get 1/2 stick Real butter
- Get 1 dash pepper (optional)
- Make ready 1 dash salt if using unsalted butter. If using salted, test before adding any salt. (optional)
Instructions to make Brown butter sage sauce:
- Add all ingredients in a small pan, and heat over medium heat, until brown, and sage is slightly crisp. Be sure not to burn.
- This can be made ahead of time an refrigerated. I sometimes make a very concentrated version to refrigerate, then I add additional butter to it upon reheating.
So that’s going to wrap this up with this special food brown butter sage sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
