02/11/2020 17:58

Step-by-Step Guide to Make Award-winning Healthy Vegetable Hash Brown

by Austin Christensen

Healthy Vegetable Hash Brown
Healthy Vegetable Hash Brown

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy vegetable hash brown. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Healthy Vegetable Hash Brown is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Healthy Vegetable Hash Brown is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy vegetable hash brown using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Healthy Vegetable Hash Brown:
  1. Take 1 cup Grated potatoes
  2. Prepare 1/2 cup Grated carrots
  3. Take 2 1/4 tbsp Chopped spinach leaves (to add colors)
  4. Take 2 tbsp All purpose flour
  5. Prepare 2 tbsp Corn starch
  6. Make ready 1 tsp Salt, and a dash of fine pepper
  7. Prepare 1 Oil spray (brush) to panfry and toast
Instructions to make Healthy Vegetable Hash Brown:
  1. Grate potatoes and carrots.. Add chopped spinach leaves.. Mash altogether until juices come out..squeeze and drain the juices.. Add flour and starch..season with salt and pepper.. Scoop about two tablespoon or with an ice cream scooper, form a patty and panfry with a little oil until one side is crispy brown..then, turnto fry the other side..fry until cooked.. Serve with chili ketchup and while hot! Makes around 5 patties.. ๐Ÿ˜‹

So that’s going to wrap it up for this exceptional food healthy vegetable hash brown recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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