Steps to Make Perfect Tami's Brown rice noodles with stir fried vegetables

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tami's brown rice noodles with stir fried vegetables. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tami's Brown rice noodles with stir fried vegetables is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tami's Brown rice noodles with stir fried vegetables is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have tami's brown rice noodles with stir fried vegetables using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tami's Brown rice noodles with stir fried vegetables:

1. Take 1 box brown rice noodles
2. Get 1 zucchini, halved and sliced
3. Prepare 1 yellow squash, halved and sliced
4. Get 1 onion, chopped
5. Get 1 mixed peppers, sliced
6. Prepare 1 cup homemade teriyaki sauce, see my recipe
7. Get 1/2 tsp cornstarch
8. Get 2 clove garlic, chopped
9. Prepare 2 tbsp sesame oil
10. Get 2 tbsp peanut oil or vegetable oil

Instructions to make Tami's Brown rice noodles with stir fried vegetables:

1. Place all vegetables in a storage bag pour in a 1/2 cup of teriyaki sauce, let marinade up to 1 hour.
2. Cook Brown rice noodles according to package, then set a side, drizzle with sesame oil.
3. Add cornstarch to the remaining 1/2 of teriyaki sauce.
4. Preheat a wok or saute pan on high. Add peanut or vegetable oil add garlic cook for 1 minute add mixed vegetables, stirring often cook about 5 minutes add brown rice noodles, stirring often cook about 2-3 minutes add teriyaki and cornstarch mixture, stir and cook just to incorporate. ENJOY!!

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