13/08/2020 10:29

How to Prepare Speedy How to: Brown Gravy

by Cody Summers

How to: Brown Gravy
How to: Brown Gravy

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, how to: brown gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

How to: Brown Gravy is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. How to: Brown Gravy is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have how to: brown gravy using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make How to: Brown Gravy:
  1. Take 4 tbsp flour
  2. Get 4 tbsp butter
  3. Take 2 cups beef broth
Instructions to make How to: Brown Gravy:
  1. Melt the butter over medium-low heat.
  2. Add the flour.
  3. Stir.
  4. Add the broth. Stir. Simmer for a couple of minutes. The gravy will thicken fast.
  5. Serve as desired.

So that’s going to wrap it up for this special food how to: brown gravy recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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