Easiest Way to Make Favorite Cast Iron Hash Browns

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cast iron hash browns. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cast Iron Hash Browns is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Cast Iron Hash Browns is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cast iron hash browns using 3 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Hash Browns:

1. Make ready 1 large Idaho potato
2. Get clarified butter; as needed
3. Take 1 large pinch kosher salt & black pepper

Steps to make Cast Iron Hash Browns:

1. Peel potato and use the large side of a cheese grater to shred potato into a bowl and cover with cold water.
2. Heat 2 T of clarified butter in a medium sized cast iron pan. A short rimmed pan will be easiest to cook with, or a non-stick saute pan.
3. Drain cold water. Squeeze all water out of the potatoes over a colander in the sink. Add 2 t melted clarified butter, salt, and pepper to the potatoes. Mix well.
4. Add potatoes to the pan carefully. Spread out across the pan in an even layer with a small plastic spatula. Cook for approximately 6 minutes on medium heat or until crispy and golden.
5. Slide carefully onto a plate. Add a T of clarified butter. Flip hash brown and cook for another 6 or so minutes until second side is crispy and golden.
6. Add more clarified butter as needed.
7. Variations; garlic, onion, shallot, bell peppers, hot peppers, rosemary, Italian seasoning, herbes de provence, thyme, dried sage, dried tarragon

So that is going to wrap this up for this exceptional food cast iron hash browns recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!