Step-by-Step Guide to Prepare Homemade Chili Sesame Avocado & Brown Sushi Rice Bowl for 1

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chili sesame avocado & brown sushi rice bowl for 1. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chili Sesame Avocado & Brown Sushi Rice Bowl for 1 is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chili sesame avocado & brown sushi rice bowl for 1 using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:

1. Get 1 cup sushi rice
2. Get For the Topping:
3. Get 1 cup diced (roughly 1/2-inch cubes), ripe avocado
4. Make ready 2-3 Tablespoons minced onion
5. Prepare 2 Tablespoons diced tomato
6. Prepare 1-2 Tablespoons minced fresh chilies (such as jalapeño or serrano)
7. Get 1/2 Tablespoon sriracha or chili garlic sauce
8. Get 1 Tablespoon soy sauce
9. Make ready 1-2 teaspoons toasted sesame oil
10. Get 1 squeeze lemon juice (about 2 teaspoons)
11. Make ready optional: 1/4 cup roasted cashews (salted or unsalted - whichever you prefer) for extra good fat and protein in your meal

Instructions to make Chili Sesame Avocado & Brown Sushi Rice Bowl for 1:

1. Combine topping ingredients in a medium bowl and toss gently until they're thoroughly and evenly incorporated.
2. Serve atop your sushi rice and enjoy. :)

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