Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken pot pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken pot pie is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken pot pie is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken pot pie using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken pot pie:
- Make ready chicken breasts
- Make ready pre made pie crusts
- Take cream of mushroom soup
- Make ready frozen mixed vegetables (carrot, corn, pea or similar)
- Make ready Salt and pepper
- Take Garlic powder
Instructions to make Chicken pot pie:
- Preheat oven to 375 degrees.
- Bring large pot of water to boil. Boil chicken breasts until cooked through. Once cooled, shred the chicken breasts.
- Spray a pie pan with nonstick cooking spray. Line pie pan with one of the pie crusts.
- In a large mixing bowl, combine the chicken, cream of mushroom soup and frozen vegetables. Stir until combined. Add salt, pepper and garlic powder to taste. Stir until combined.
- Pour chicken mixture into pie pan. Even out with a spoon. Add second pie crust to top. Trim excess pie crust with a knife. Pinch edge all the way around with a fork or finger.
- Bake in preheated oven for 1 hour.
So that is going to wrap this up with this exceptional food chicken pot pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
