Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken pot pie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chicken pot pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken pot pie is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook chicken pot pie using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken pot pie:
- Make ready 2 chicken breasts
- Get 2 pack pre made pie crusts
- Get 2 cans cream of mushroom soup
- Prepare 2 1/2 cups frozen mixed vegetables (carrot, corn, pea or similar)
- Get to taste Salt and pepper
- Get to taste Garlic powder
Instructions to make Chicken pot pie:
- Preheat oven to 375 degrees.
- Bring large pot of water to boil. Boil chicken breasts until cooked through. Once cooled, shred the chicken breasts.
- Spray a pie pan with nonstick cooking spray. Line pie pan with one of the pie crusts.
- In a large mixing bowl, combine the chicken, cream of mushroom soup and frozen vegetables. Stir until combined. Add salt, pepper and garlic powder to taste. Stir until combined.
- Pour chicken mixture into pie pan. Even out with a spoon. Add second pie crust to top. Trim excess pie crust with a knife. Pinch edge all the way around with a fork or finger.
- Bake in preheated oven for 1 hour.
So that’s going to wrap it up with this exceptional food chicken pot pie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
