Recipe of Super Quick Homemade One Pot Creamy Salsa Chicken Pasta

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, one pot creamy salsa chicken pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

One Pot Creamy Salsa Chicken Pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. One Pot Creamy Salsa Chicken Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have one pot creamy salsa chicken pasta using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make One Pot Creamy Salsa Chicken Pasta:

1. Take Chicken Breast (cut into 1 inch chunks)
2. Make ready Salt
3. Get Pepper
4. Make ready Oil
5. Take Your Favorite Salsa (I used Chi-Chis Mild Restaurant Style)
6. Get Goya Reciato
7. Make ready Chicken Broth
8. Get Heavy Cream
9. Get Uncooked Pasta
10. Get Shredded Cheese

Steps to make One Pot Creamy Salsa Chicken Pasta:

1. In a large pan over medium-high heat, heat oil. Add chicken and coat with salt and pepper to taste. Stir occasionally and cook until chicken is browned.
2. Add salsa and reciato and toss until chicken is coated.
3. Add chicken broth and heavy cream and bring to simmer. If you would like to add a little extra kick add some of your favorite hot sauce at this time.
4. Add pasta and stir to combine. Cover and let simmer for 15-20 minutes, or until chicken and pasta are cooked.
5. Add cheese and stir until melted.
6. Serve hot and enjoy!

So that’s going to wrap it up for this exceptional food one pot creamy salsa chicken pasta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!