14/07/2020 13:43

Easiest Way to Make Perfect Broiled Lobster Tail

by Sam Carroll

Broiled Lobster Tail
Broiled Lobster Tail

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, broiled lobster tail. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broiled Lobster Tail is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Broiled Lobster Tail is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have broiled lobster tail using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Broiled Lobster Tail:
  1. Prepare 2 Lobster Tails
  2. Take 1/2 stick butter
  3. Prepare salt & pepper
  4. Take Lemon wedges
Instructions to make Broiled Lobster Tail:
  1. Snip Lobster tails down the middle and remove the vein. Lightly salt and pepper.
  2. Spray cookie sheet with nonstick spray and put tails on the sheet.
  3. Melt butter, cool a little as to not cook the meat with the hot butter. Pour a couple spoonfuls down each cut on tails. Take a lemon wedge and squeeze some down each tail. Not too much.
  4. Broil at 350 for 5-10 minutes depending on the size of the tail.
  5. Serve with a lemon wedge and some melted butter for dipping.

So that is going to wrap it up for this exceptional food broiled lobster tail recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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