Recipe of Award-winning Sous Vide Eggs in Instant Pot

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sous vide eggs in instant pot. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sous Vide Eggs in Instant Pot is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sous Vide Eggs in Instant Pot is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sous Vide Eggs in Instant Pot:

1. Take 6 eggs
2. Make ready 1/2 c shredded cheese
3. Take 4 oz bacon
4. Take 1/2 c cream cheese or cottage cheese
5. Make ready 1/4 c heavy cream or plain Greek yogurt
6. Take 1/2 t salt
7. Make ready 1 pinch black pepper
8. Get Mix & match other breakfast-type ingredients
9. Make ready Cayenne pepper

Steps to make Sous Vide Eggs in Instant Pot:

1. Thoroughly blend all ingredients in blender or food processor
2. Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
3. Cover mold with an aluminum foil tent
4. Add one cup of water to Instant Pot, and add egg mold to pot.
5. Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
6. Allow 10 minute natural release before enjoying eggs

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