Recipe of Super Quick Homemade Arroz con Pollo (in electric pressure cooker)
by Nina Dunn
Arroz con Pollo (in electric pressure cooker)
Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, arroz con pollo (in electric pressure cooker). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Arroz con Pollo (in electric pressure cooker) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Arroz con Pollo (in electric pressure cooker) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook arroz con pollo (in electric pressure cooker) using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Arroz con Pollo (in electric pressure cooker):
Prepare 2 lbs boneless skinless chicken breast - cut to 1" cubes
Prepare 2 tbs olive oil
Prepare 2 cups bell pepper (green or red) - diced
Make ready 2 cups yellow onion - diced
Get 1-2 jalapeños - seeded and minced
Prepare 2 tbs chili powder
Make ready 2 tsp group cumin
Make ready 2 tsp dried oregano
Get 1 1/2 tsp salt
Make ready 1 tsp garlic powder
Take 2 cups brown rice
Prepare 1 1/2 cups low sodium chicken broth
Get 1 (15 oz) can low sodium tomato sauce
Take 1 cup frozen peas (optional)
Take ~Suggested garnishes
Make ready Chopped cilantro
Take Sour cream
Get Lime wedges
Steps to make Arroz con Pollo (in electric pressure cooker):
Heat pressure cooker on brown/saute mode. When hot add oil, bell pepper, onion, jalapeño, and all spices. Saute 2 minutes, stirring frequently. Add chicken. Stir to combine.
Immediately add rice on top of chicken, then tomato sauce and chicken broth. Stir only a couple times to combine. Close and seal lid. Ensure steam vent is closed. Set to poultry for 35 minutes.
When time is up let sit 10 minutes. Carefully release steam. Remove lid. Stir in peas if desired. Return lid and let sit 5 minutes for peas to warm through.
If dish seems a little tp thick/rice too sticky you can add about 1/2 cup extra chicken broth. Serve with desired garnishes. Enjoy!
So that’s going to wrap it up for this special food arroz con pollo (in electric pressure cooker) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!