Simple Way to Prepare Quick Chicken Quesadilla Pie
by Gregory Santos
Chicken Quesadilla Pie
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken quesadilla pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Quesadilla Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Quesadilla Pie is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken quesadilla pie using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Quesadilla Pie:
Take large (10 inch burrito size) flour tortilla
Prepare shredded, cooked chicken
Prepare canned black beans, drained and rinsed
Prepare chopped cilantro
Prepare diced onion
Prepare pepper, cumin, chili powder, smoked paprika
Prepare shredded cheddar cheese, divided
Take large eggs
Prepare milk
Get flour
Get salt
Make ready baking powder
Get Suggested Toppings :
Take ·sour cream
Get ·diced avocado
Get ·sriracha
Take ·diced tomatoes
Take ·shredded lettuce
Prepare ·pico de gallo
Make ready ·salsa
Instructions to make Chicken Quesadilla Pie:
Preheat oven to 450°F. Spray a 9 inch pie pan with non-stick cooking spray. Press the tortilla in the pie pan, then lightly spray the top of the tortilla as well. Set aside.
In a medium mixing bowl, place the chicken, black beans, onion and 1 cup of the cheese. Stir to combine. If you're using unseasoned shredded chicken, then add the seasonings to taste…since my crock pot chicken I used was already seasoned, I skipped this step.
Pour the chicken mix over the top of the tortilla. Sprinkle the cilantro over the top.
In a separate medium bowl, whisk together the eggs, milk, flour, salt and baking powder until all combined and blended. Pour over the top of the chicken mix.
Sprinkle the remaining cup of cheese over the top of the chicken mix.
Bake for 16-20 minutes, or until a knife inserted into the center comes out clean. Allow to cool for 5 minutes, then slice into wedges and serve.
You can eat it as is or top it with your favorite quesadilla toppings (some suggestions listed in the ingredient list).
So that’s going to wrap this up for this special food chicken quesadilla pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!