Recipe of Favorite Simmered Thighs in Tomato

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simmered thighs in tomato. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simmered Thighs in Tomato is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Simmered Thighs in Tomato is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simmered thighs in tomato using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simmered Thighs in Tomato:

1. Prepare 2 pounds chicken thighs bone in and skin on
2. Get 1-1/4 teaspoon kosher salt
3. Take 2/3 cup Golden raisins
4. Make ready 1/4 cup dehydrated onions
5. Take 1 teaspoon ground paprika
6. Get 1 teaspoon granulated garlic powder
7. Take 1/2 teaspoon ground white pepper
8. Prepare 29 ounces canned whole tomatoes
9. Prepare 3 tablespoon vegetable oil
10. Get 1 tablespoon tomato paste
11. Prepare 1/2 cup chicken broth
12. Make ready 1/2 cup water
13. Prepare 7 tablespoons butter

Steps to make Simmered Thighs in Tomato:

1. Heat the oil and add the chicken with the spices and onions.
2. Drain the juices of the tomatoes into the pan then crush the tomatoes. Simmer 15 minutes. Add the butter to the tops of the chicken and in the center. When the butter melts stir in the sugar.
3. Turn the chicken every 30 minutes simmer 90 minutes. On the last turn remove the chicken.
4. Deglaze the pan with water and chicken broth. The bottom most likely be thick or even blackened. Keep stirring and get the bottom cleaned and deglazed.
5. When deglazed add the chicken back.
6. Add the raisins simmer covered for five minutes and cover off heat for 20 minutes.
7. Serve I hope you enjoy!!

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