18/09/2020 07:36

Recipe of Perfect Instant Pot Chili

by Bernice Sullivan

Instant Pot Chili
Instant Pot Chili

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, instant pot chili. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Instant Pot Chili is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Instant Pot Chili is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot chili using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Chili:
  1. Make ready 1 1/2 pounds lean ground beef
  2. Take 2 tsp garlic
  3. Take 1 can light red kidney beans
  4. Prepare 1 can black beans
  5. Take Large onion diced
  6. Make ready 15 oz can crushed tomatoes
  7. Take 15 oz can tomato sauce
  8. Make ready 1 package McCormicks chili seasoning
  9. Take 15 oz can rotel original
  10. Get to taste Salt and pepper
  11. Make ready 1 tablespoon vegetable oil
  12. Make ready 1 cup water
Steps to make Instant Pot Chili:
  1. Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
  2. Add seasoning and mix through ground beef mixture along with a cup of water.
  3. Add in beans, salt and pepper and stir.
  4. Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
  5. Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.

So that is going to wrap it up with this exceptional food instant pot chili recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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