How to Prepare Ultimate Instant Pot Rotisserie Chicken

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, instant pot rotisserie chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Instant Pot Rotisserie Chicken is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Instant Pot Rotisserie Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook instant pot rotisserie chicken using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Rotisserie Chicken:

1. Make ready 2 teaspoons kosher salt
2. Make ready 1 teaspoon freshly ground black pepper
3. Prepare 2 teaspoons dried thyme
4. Prepare 1 teaspoon paprika
5. Take 1 teaspoon dried oregano
6. Make ready 1 teaspoon onion powder
7. Prepare 1 teaspoon dried rosemary
8. Get 1 teaspoon garlic powder (add more if you love garlic)
9. Get 1 (4 pound) whole roasting chicken
10. Get 1 lemon, halved (if no lemon available use 1 onion and 2 teaspoons of lemon juice)
11. Make ready 2 tablespoons canola oil
12. Take 1 cup chicken stock

Instructions to make Instant Pot Rotisserie Chicken:

1. In a small bowl, combine salt, pepper, thyme, paprika, oregano, onion powder and garlic powder and rosemary.
2. 2. Remove giblets and excess fat from the chicken cavity. Dry chicken thoroughly with paper towels. Season chicken and chicken cavity with salt mixture. Stuff cavity with lemon.
3. Set 6-qt Instant Pot® to the high saute setting. Add canola oil and chicken, breast side down, and cook until evenly golden brown, about 4-5 minutes. Using tongs, flip, and cook for an additional 4 minutes; set aside
4. 4. Place metal trivet into the pot and add chicken stock. Gently place chicken on top of the trivet. Select manual setting; adjust pressure to high, and set time for 28 minutes. When finished cooking, naturally release pressure according to manufacturer’s directions, about 20-30 minutes. Let rest 10-15 minutes.

So that’s going to wrap it up for this exceptional food instant pot rotisserie chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!