08/09/2020 21:00

Easiest Way to Make Quick Instant Pot Beef Stew

by Johnny Adams

Instant Pot Beef Stew
Instant Pot Beef Stew

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, instant pot beef stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Instant Pot Beef Stew is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Instant Pot Beef Stew is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot beef stew using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Beef Stew:
  1. Prepare 1.5 lb beef chuck, chopped into cubes
  2. Make ready 3 tbsp flour
  3. Make ready 1/2 tsp salt
  4. Make ready 1/2 tsp garlic powder
  5. Prepare 1/2 tsp fresh ground pepper
  6. Take 3 tbsp olive oil
  7. Get 1 onion, chopped
  8. Get 1/2 cup pinot noir
  9. Make ready 4 cups beef broth
  10. Take 4 carrots, chopped
  11. Make ready 4 stalks celery, chopped
  12. Prepare 1 large potato, peeled and chopped
  13. Prepare 1 bay leaf
  14. Get 6 oz tomato paste
  15. Get 1 tsp dried rosemary
  16. Make ready 1 tsp dried parsley
  17. Take 1 tsp basil
  18. Prepare 1 tsp oregano
  19. Take 1/2 tsp celery seed
  20. Take 1 tsp Worcester sauce
  21. Prepare 2 tbsp cornstarch
  22. Make ready 2 tbsp water
Steps to make Instant Pot Beef Stew:
  1. Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat.
  2. Heat olive oil in a instant pot on saute mode, then add onions and beef. Cook until browned.
  3. Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Close the pot and cook on stew setting.
  4. After pot is depressurized, create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste.

So that’s going to wrap this up for this special food instant pot beef stew recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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