Recipe of Speedy Simmered Eggplant and Okra

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, simmered eggplant and okra. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Simmered Eggplant and Okra is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Simmered Eggplant and Okra is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simmered Eggplant and Okra:

1. Get 1 large eggplant
2. Make ready 8 okra
3. Take 1 TBSP oil
4. Prepare 1/8 tsp salt
5. Make ready 2 TBSP soup base
6. Take 1 tsp ginger, ground
7. Take Bonito flakes

Steps to make Simmered Eggplant and Okra:

1. Cut the top of the Okra. Cut into halves
2. Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
3. In a microwave safe container, put in eggplant and okra and pour oil and add salt.
4. Cover lightly with plastic food wrap and microwave for 3 minutes.
5. Mix with soup base and ginger.
6. Sprinkle with bonito flakes at the end.

So that is going to wrap it up for this special food simmered eggplant and okra recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!