How to Make Homemade Instant Pot Beef Nilaga

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, instant pot beef nilaga. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Instant Pot Beef Nilaga is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Instant Pot Beef Nilaga is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have instant pot beef nilaga using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Beef Nilaga:

1. Take 1 lb beef for stew (beef chuck roast, see notes)
2. Prepare 2 cups onion finely diced (about 1 large onion)
3. Get 2 tbsp. whole peppercorns
4. Get 1/2 tsp osher salt
5. Make ready 6-7 cups water
6. Take 1/2 head cabbage
7. Take 1-2 large potatoes
8. Prepare 3 carrots cut in 1 inch pieces
9. Take 3 tbsp. fish sauce or substitute kosher salt

Steps to make Instant Pot Beef Nilaga:

1. Place the beef stew meat with onion, peppercorns, salt and water in the pressure cooker. Place the cover on the pressure cooker, and pressure cook on high for 30 minutes, until the meat is absolutely tender and falling off the bones. If meat is frozen cook for 70-80 minutes.
2. Prepare and cut your vegetables
3. Depressurize the pressure cooker. If necessary, skim any foam from the broth. If you wish, cook the broth in advance and refrigerate. Any solidified fat will be easier to skim.
4. Add the vegetables and cook on the simmer function until the potatoes are fork tender. Season to taste with fish sauce or salt. Serve hot over rice.

So that’s going to wrap this up for this special food instant pot beef nilaga recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!