Step-by-Step Guide to Make Quick Baked Rotini

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked rotini. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Baked Rotini is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Baked Rotini is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook baked rotini using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Rotini:

1. Take 1 box Rotini Noodles (or any noodle type)
2. Make ready 2 lb Ground beef
3. Make ready 1 can Big Jar of Prego Chunky Garden
4. Make ready 1 small jar of a different flavored spaghetti sauce
5. Make ready 2 packages Shredded Cheese (your choice)
6. Take 1/2 cup Sliced Green Pepper
7. Take 1/2 cup Sliced Onion
8. Make ready Italian Seasoning to your taste
9. Prepare 1/2 cup Sugar (or your own amount for taste)
10. Make ready Salt and Pepper

Instructions to make Baked Rotini:

1. Preheat your oven to 350. Start boiling the water for your noodles and add salt to the water. DO NOT ADD NOODLES until the water has began to boil. After boiling your noodles, then drain.
2. Clean and cut your green pepper and onion. Mix ground beef, onion, green pepper, salt, pepper, and italian seasoning and fry on the stove. Drain ground beef when finished.
3. After the noodles and ground beef has been cooked and drained, combine the noodles, ground beef, and spaghetti sauce in one big pot.
4. Add your sugar to your taste. Not everyone likes sugar in their spaghetti. Also add about 1 cup of cheese into the mixture. Stir.
5. Pour your pot mixture into a flat pan and smooth out all over. Add the final amount of cheese to the top of the noodles and sprinkle Italian seasoning on top. Cover with foil. Cook for about 35 minutes or until the juices are gone. (Depends on oven)

So that’s going to wrap this up for this special food baked rotini recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!