Easiest Way to Make Super Quick Homemade Cheeseburger Biscuit Bake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheeseburger biscuit bake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cheeseburger Biscuit Bake is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cheeseburger Biscuit Bake is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have cheeseburger biscuit bake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cheeseburger Biscuit Bake:

1. Get 1 lb Ground beef
2. Take 1/4 cup onion, chopped
3. Make ready 8 oz Tomato sauce
4. Get 1/4 cup Ketchup
5. Take 1 dash ground black pepper (to taste )
6. Take 2 cup Cheddar cheese (shredded, divided)
7. Prepare 1 can Refrigerated Buttermilk Biscuits (10 per can)

Instructions to make Cheeseburger Biscuit Bake:

1. Preheat oven to 400°F.
2. In a skillet, over medium-high heat, cook ground beef and onions until meat is browned and onions are tender. Drain and return to skillet.
3. Stir in tomato sauce, ketchup, and black pepper.
4. In a greased 8x8 inch baking dish/pan, spread half the mixture over the bottom. Add a layer of shredded cheese (1 cup). Repeat layers.
5. Flatten each biscuit and lay on top, covering as much area as possible. I used 9 biscuits this way, used the 10th to fill in gaps, then pinched and kneaded with fingertips until it covered the whole thing.
6. Bake for 18-22 minutes or until biscuits are golden brown and mixture is bubbly.
7. *** Recipe originates from Taste of Home's 2003 "Quick Cooking Annual Recipes" cookbook.

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