Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mothers day corn from the broiler. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mothers Day Corn from the broiler is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Mothers Day Corn from the broiler is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mothers day corn from the broiler using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mothers Day Corn from the broiler:
- Prepare 16 half cobs of corn
- Make ready 1/2 cup melted butter
- Make ready 1/2 teaspoon salt
- Get 1/2 teaspoon seasoned salt
Steps to make Mothers Day Corn from the broiler:
- Turn the broiler on hi
- Put corn in an oven safe dish
- Mix the salts coat each cob pour butter over the top of everyone of the cobs of corn
- Broil for about 7 minutes turn 1/2 turn and broil 7 more minutes. Serve I hope you enjoy!
So that’s going to wrap it up with this special food mothers day corn from the broiler recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
