How to Prepare Favorite Best baked mac

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, best baked mac. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Best baked mac is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Best baked mac is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook best baked mac using 8 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Best baked mac:

1. Get 2 boxes elbow noodles
2. Take 1 can cheddar cheese soup
3. Make ready 1/2 of a brick of pepper jack cheese
4. Get 1 brick of provolone cheese
5. Make ready 1 1/2 bags shredded sharp cheddar cheese (32 oz bags)
6. Prepare 3 C whole milk
7. Prepare 1 can evaporated milk
8. Get 1/2 stick butter

Steps to make Best baked mac:

1. Bring heavily salted water to a boil
2. Add elbow noodles.
3. Turn down temp of noodles.
4. Slice provolone and pepper jack cheese. I use a veggie peeler to make the slices thin.
5. Preheat oven to 350°
6. Separate pot, heat whole milk, bag of shredded cheddar,can of cheese soup, all of the provolone and pepper jack cheese, and can of evaporated milk.
7. Stirring often so the cheese will not stick to the bottom.
8. When noodles are done cooking, drain and add to large aluminum pan. Stir in 1/2 stick of butter.
9. Mix until butter is almost melted completely.
10. Once cheese is melted, pour into noodles.
11. Mix some of the left over shredded cheese into the mix.
12. When all mixed together, sprinkle the last remaining cheese on top.
13. Put in oven for 30-40 minutes or until the top is golden brown.
14. You can eat it before baking, but why not wait til it's amazing!?

So that’s going to wrap this up for this exceptional food best baked mac recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!