How to Prepare Award-winning Denver Baked Omelet

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, denver baked omelet. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Denver Baked Omelet is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Denver Baked Omelet is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have denver baked omelet using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Denver Baked Omelet:

1. Make ready 1 tbsp. olive oil
2. Prepare 1 small green bell pepper, diced
3. Prepare 1 small red bell pepper, diced
4. Prepare 1/2 yellow onion, diced
5. Make ready 1 cup chopped ham (already cooked)
6. Make ready 8 large eggs
7. Make ready 1/3 cup milk
8. Take 1/2 tsp. salt
9. Get 1/4 tsp. each pepper, garlic powder
10. Prepare 1 cup shredded cheese of choice

Instructions to make Denver Baked Omelet:

1. Preheat the oven to 375°F. Grease a 9x13" baking pan well and set it aside.
2. Heat the olive oil in a large skillet over medium heat. Once it's hot, add the peppers and onion to the skillet. Cook, stirring often, for 5-7 minutes, until everything is softened. Then add the ham and cook another 3-5 minutes to get some color on the ham. After that, remove the skillet from the heat and pour out the ham mixture into the prepared pan. Sprinkle the cheese evenly over the top.
3. In a large bowl, whisk together the eggs, milk and seasonings. Pour the egg mixture over the top of the ham mixture and place it in the oven. Bake for 21-25 minutes, until puffy and the center is set. Let it sit for a couple of minutes before slicing into squares and serving.

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