09/10/2020 08:31

Step-by-Step Guide to Make Favorite Veg-all Casserole

by Shawn Chambers

Veg-all Casserole
Veg-all Casserole

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, veg-all casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Veg-all Casserole is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Veg-all Casserole is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have veg-all casserole using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg-all Casserole:
  1. Make ready 2 can Veg-all
  2. Prepare 1 can Cream of mushroom soup
  3. Take 1/3 cup Sour cream
  4. Take 1 cup shredded cheddar cheese
  5. Prepare 1 packages Ritz crackers crushed
  6. Make ready 4 tbsp Butter, melted
Steps to make Veg-all Casserole:
  1. Preheat oven to 400°.
  2. Grease a casserole pan.
  3. Mix veg-all, cream of mushroom soup, sour cream amd cheese. Mix very well. Pour into greased casserole pan.
  4. Put crushed ritz crackers on top. Drizzle melted butter on top.
  5. Bake for 25 minutes, or until ritz crackers are golden brown.
  6. Let cool for about 5 minutes. Serve and enjoy

So that’s going to wrap this up for this exceptional food veg-all casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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