Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, instant pot mac and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Instant Pot Mac and Cheese is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Instant Pot Mac and Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have instant pot mac and cheese using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Mac and Cheese:
- Take 2 1/2 cups dry elbow macaroni
- Prepare 3 cups water
- Get 1/2 tsp onion powder
- Get 1 tsp dry mustard
- Get 1/4 tsp seasoned salt
- Take 1/4 tsp pepper
- Prepare 1 tbls butter
- Get 3 oz cream cheese
- Make ready 3/4 cup milk divided
- Take 2 1/2 cup shredded cheddar cheese
- Make ready 2 tbls shredded parmesan cheese
Steps to make Instant Pot Mac and Cheese:
- Add macaroni, water, seasonings and butter to Instant Pot.
- Set timer for 6 minutes on high pressure.
- Release pressure and leave water, add in cream cheese until melted.
- Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk.
So that’s going to wrap it up with this exceptional food instant pot mac and cheese recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
