10/09/2020 02:27

Simple Way to Make Any-night-of-the-week Spinach and Shrimp Rice Bake

by Douglas Riley

Spinach and Shrimp Rice Bake
Spinach and Shrimp Rice Bake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach and shrimp rice bake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Spinach and Shrimp Rice Bake is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Spinach and Shrimp Rice Bake is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spinach and shrimp rice bake using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach and Shrimp Rice Bake:
  1. Make ready 4 pounds shrimp (peeled and deveined)
  2. Make ready 4 cups minute rice
  3. Make ready 2 cans low sodium chicken broth
  4. Prepare 1 (16 ounce) bag frozen chopped spinach
  5. Make ready 6 cloves garlic, minced
  6. Get 1/8 teaspoon black pepper
  7. Take 1/8 teaspoon crushed red pepper
  8. Prepare 1 tablespoon oregano leaves
  9. Prepare 1 tablespoon Sazon with achiote
  10. Get 1 onion, sliced
  11. Take Olive oil cooking spray
  12. Take 2 cups shredded cheddar cheese OR any other cheese you have
Instructions to make Spinach and Shrimp Rice Bake:
  1. In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru…….set pot to the side…..
  2. Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray……
  3. Pour your spinach / rice mixture all over shrimp and stir gently…….
  4. Spread your shredded cheese mixture all over shrimp and rice mixture……
  5. Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted……
  6. Serve and enjoy 😉!!!!

So that is going to wrap this up for this exceptional food spinach and shrimp rice bake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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