Simple Way to Prepare Super Quick Homemade Shepherds Pie low carb
by Miguel Logan
Shepherds Pie low carb
Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, shepherds pie low carb. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Shepherds Pie low carb is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Shepherds Pie low carb is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have shepherds pie low carb using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shepherds Pie low carb:
Take pie
Prepare 2 1/2 lb lamb
Make ready 2 cup carrots
Prepare 1 medium onion, chopped
Get 8 oz mushroom
Take 1/4 cup arrowroot powder
Get 1/4 tsp ground black pepper
Take 1/2 tsp salt
Make ready 1/3 tsp marjoram
Prepare 1/3 tsp rosemary
Prepare 1/3 tsp summer savory
Make ready 7 lamb stock or beef stock
Prepare 1/4 cup butter softened
Make ready mashed cauliflower
Prepare 2 large heads of cauliflower
Get 1/2 tsp salt
Take 1 1/4 cup heavy cream
Take 1 1/2 pints water
Steps to make Shepherds Pie low carb:
Preheat oven 275° Fahrenheit
Chop the lamb into bite sized pieces.
Slice the carrots, and mushrooms. Chop the onions. Mix everything for the pie together. Put into 9x13 baking pan. Bake 2 hours. Stir well.
Boil steam the cauliflower. Drain all the liquids when it gets fork tender.
Mix the salt, cream, and cauliflower. Whip them till creamy don't make the cauliflower too runny but should be firm. Let cool.
Spread cauliflower over the lamb mixture. Turn heat up to 425° Fahrenheit. Make grooves in cauliflower and bake 30 minutes.
Let sit 10 minutes serve I hope you enjoy!
So that is going to wrap this up with this exceptional food shepherds pie low carb recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!