Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, zucchini gratin (low carb). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Zucchini Gratin (Low Carb) is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Zucchini Gratin (Low Carb) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook zucchini gratin (low carb) using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zucchini Gratin (Low Carb):
- Make ready 3 medium zucchini (18 oz.)
- Get Ruth Ann's
- Get 1 tbsp dried shallots
- Take 1 1/2 cups Italian shredded cheese
- Make ready 1/2 tsp roasted garlic powder
- Take 1/2 cup heavy cream
Steps to make Zucchini Gratin (Low Carb):
- Preheat oven to 375°. Spray round white casserole dish with Pam.
- Slice zucchini 1/4" on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese.
- Repeat with remaining zucchini, shallots, and cheese.
- Combine the heavy cream and the roasted garlic powder. Pour it over the top.
- Bake for 40 minutes.
So that is going to wrap it up for this exceptional food zucchini gratin (low carb) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
