Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, new orleans chargrilled oysters. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
New Orleans Chargrilled Oysters is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. New Orleans Chargrilled Oysters is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook new orleans chargrilled oysters using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make New Orleans Chargrilled Oysters:
- Take 4 sticks butter
- Prepare 2 tablespoons finely chopped garlic
- Prepare 1 teaspoon fresh cracked pepper
- Take 1/2 cup chopped fresh parsley
- Take 1/2 cup fine grated parmesan
- Prepare 1/4 cup fine grated romano
- Get 6 dozen fresh oysters
Instructions to make New Orleans Chargrilled Oysters:
- Add butter, garlic and pepper to a skillet and simmer for 15 minutes. Remove from heat and stir in parsley. Garlic butter can be made in advance and stored in refrigerator.
- Heat grill to 400 degrees. Place freshly shucked oysters on grill. Add a spoonful of garlic butter and about a tablespoon of the parmesan and Romano mixed to each oyster. Feel free to add more or less butter and cheese, I like a lot!!
- Grill oyster until garlic butter is bubbling and cheese is melted.
- Serve with a thin slice of toasted French bread
So that’s going to wrap this up with this special food new orleans chargrilled oysters recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
