Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken stew with chestnuts and potatoes in slow cooker. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Stew with Chestnuts and Potatoes in Slow Cooker is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken Stew with Chestnuts and Potatoes in Slow Cooker is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chicken stew with chestnuts and potatoes in slow cooker using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Get 500 gram chicken pieces (or skinless, boneless breast)
- Get 1 tsp salt
- Prepare 1/2 tsp crushed black pepper
- Take 3 grated garlic
- Get 1/2 cup peeled and roasted chestnuts (I used the ones sold in a package)
- Make ready 1 potato, peeled and diced
- Get 2 tbsp chopped scallion
- Take Oil for coating the slow cooker
- Prepare 1/2 cup chicken broth
Steps to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Pour oil and spread inside the slow cooker.
- Mix chicken with salt, black pepper, garlic. Put inside the slow cooker.
- Add potato, scallion, chestnuts. Then add the broth.
- Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
- Use two forks to shred the chicken before serving.
So that’s going to wrap this up for this special food chicken stew with chestnuts and potatoes in slow cooker recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
