Step-by-Step Guide to Make Homemade New York Style Cheese Cake

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, new york style cheese cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

New York Style Cheese Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. New York Style Cheese Cake is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook new york style cheese cake using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make New York Style Cheese Cake:

1. Get Dessert
2. Make ready 2 1/2 cup Keebler Graham Cracker Crumps
3. Prepare 1/2 cup Butter, melted
4. Get 2 tbsp Sugar
5. Take 5 Cream Cheese, (8oz ec) soft
6. Prepare 1 1/3 cup Sugar
7. Get 2 tbsp Cornstarch
8. Prepare 2 tbsp Vanilla
9. Prepare 4 Eggs
10. Take 1 cup Sour Cream

Instructions to make New York Style Cheese Cake:

1. In small bowl toss graham cracker, butter and 2 tbsp sugar. Reserve 2 tbsp of crumbs mixture for garnish. Press remaining crumb mix onto bottom and 2 1/4 inches up side 9-inch springform pan. Chill in freeze whill making filling.
2. In large bowl beat cream cheese on med speed of electric mixer until fluffy. Add 1 1/3 cup sugar, cornstarch and vanilla. Beat until combined. Add eggs, one at a time, beating just untill combined after each addition. Stir in sour cream.
3. Pour into crust. Bake at 325°F about 1 1/4 hours or until center is almost set. Cool on wire rack for 15 minutes. Loosen sides of pan. Continue cooling on rack for 45 minutes more. Sprinkle top with saved crumbs. Refrigerate at least 3 hours. Garnish as desired. Store in refrigerate.

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