Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, slow cooker roast. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Slow Cooker Roast is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Slow Cooker Roast is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker roast using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Roast:
- Prepare 1 (3 Pound) boneless beef chuck roast
- Take 1 cup water
- Get 1 (.7 ounce) Dry Italian Dressing Mix
- Prepare 1 (1 Ounce) Dry Ranch Dressing Mix
- Get 1 (.87 Ounce) McCormick's 30% Less Sodium Brown Gravy Mix
- Prepare 1 can (14.5 Ounces) Sliced Carrots (Optional)
- Get 10 oz sliced mushrooms (Optional)
Steps to make Slow Cooker Roast:
- Place Beef Roast in slow cooker
- Mix the water, Italian dressing mix, ranch dressing mix, and brown gravy mix together in a bowl until smooth and pour over beef roast
- Cook on low for 6-8 hours. Add mushrooms and carrots in slow cooker the last hour before serving.
So that’s going to wrap this up with this special food slow cooker roast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
