Simple Way to Make Award-winning Simple Squashbread

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple squashbread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Squashbread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Simple Squashbread is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook simple squashbread using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Squashbread:

1. Take 1 lb Self-rising flour
2. Take 15 oz can Squash
3. Take Sprinkle of Pumpkin Spice optional

Steps to make Simple Squashbread:

1. In a large mixing bowl, mix then knead into a bread dough. Dough should not be sticky. Add more flour if sticky.
2. Form ball, cover bowl, rest it about 30 mins.
3. Score like scones 12 equal pieces.
4. Roll each piece into ball placing in Teflon muffin pan.
5. Bake 350° for 20 mins (clean toothpick test). I brushed butter on top last five minutes and is not necessary.
6. Let cool and loosened with plastic knife.
7. Slice and serve with butter. I used Butternut Squash in the recipe which has some sweetness.
8. I store extras in a plastic bag in the refrigerator.

So that is going to wrap it up for this special food simple squashbread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!